Managerial Accounting


  1. Budgets in Managerial Accounting: Valley’s Jam is in the process of preparing a production cost budget for May. Actual costs in April were:

Valley’s Jam

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Production Cost

April 2020

Production 25,000 jars
Ingredient cost (variable) PhP900,000
Labor cost (variable) 540,000
Rent (fixed) 225,000
Depreciation (fixed) 270,000
Other (fixed) 45,000
Total 1,980,000


a) Using this information, prepare a budget for May. Assume that production will increase to 30,000 jars of jam, reflecting an anticipated sales increase related to a new marketing campaign. Calculate the total actual production cost per unit in April and the total budgeted production cost per unit in May.

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